The BorderPass platform is designed to ensure a smoother and stress-free transition to studying in Canada.
The BorderPass platform is designed to ensure a smoother and stress-free transition to studying in Canada.
Ian Trepanier and Deena Wang showcased their customization of the software-as-a-service platform MoveON at the company’s conference last month in Dublin.
A Jan. 26 discussion of Chinese culture is intended to help faculty and staff better support international students.
A Jan. 26 discussion of Chinese culture is intended to help faculty and staff better support international students.
A webinar March 22 will discuss policy changes affecting international students.
A webinar March 22 will discuss policy changes affecting international students.
The ISC Cultural Series will present brown-bag lunch sessions on the cultures of countries home to the university’s students.
The ISC Cultural Series will present brown-bag lunch sessions on the cultures of countries home to the university’s students.
François Murphy, a chef with the Forward Food Forward Food program of Humane Society International/Canada, demonstrates a vegan meringue technique to workshop participants Friday.
A workshop Friday demonstrated recipes and techniques for plant-based dishes and meals.
Representing the University of Windsor at the conference of the Canadian Bureau for International Education were Deena Wang, Beth Oakley, Beth Natale, and Anouchka Plumb.
A delegation to the conference of the Canadian Bureau for International Education brought back ideas to improve the UWindsor student experience.
A free public presentation Oct. 29 in the International Student Centre will discuss the culture of the world’s most populous country, China.
A free public presentation Oct. 29 in the International Student Centre will discuss the culture of the world’s most populous country, China.
Deena Wang will teach an introductory course on Mandarin for Continuing Education.
Mandarin 101, an eight-week introduction to the Chinese language, will run Tuesday and Thursday evenings beginning June 4.
