From left to right: At Libro Community Café’s recent event, Executive Chef Paolo Vasapolli, worked with Balal Mohamed, Vivian Hui and Veronica Miller to prepare fish tacos with pickled red cabbage, and served the meals to the community.
Sep 3rd, 2015
Over a period of a few months UWindsor student Vivian Hui learned new skills as a cook, cashier and waitress, thanks to a community program that equips young people with leadership and employment skills through implementing and operating a community cafe.