Tickets for the UWindsor faculty and staff holiday luncheon happening at noon on Wednesday, Dec. 4, are available for purchase now through Monday, Dec. 2, on a first-come, first-served basis from the Catering Services office.

Mona Sleiman, event and community relations manager in the Office of the President, advises acting fast to secure tickets.

“Last year, we sold out before the deadline,” says Sleiman.

The event will feature festive food stations serving up everything from roast beef to pasta, festive desserts, and a potini bar: mashed potatoes served in a martini glass with choice of toppings. The stand-up reception shares fellowship with friends and colleagues, in Vanier Hall’s Winclare Room.

Tickets are $20 per person, including tax and a cheering beverage. Email catering co-ordinator Rana Chan at ranachan@uwindsor.ca or stop by room 12, Vanier Hall to purchase tickets.

Each department is asked to delegate an individual to co-ordinate purchases. Note that only debit or credit may be used for ticket purchases. Celebrants are invited to bring a non-perishable food item for donation to the Campus Food Pantry.