Celebrate the coming of spring and kick off Holi, the Indian festival of colours, by treating yourself to a special lunch on Wednesday. The Chef to You station in the CAW Student Centre's Markeplace will be offering an Indian inspired menu for lunch only. The special menu, served from 11:30 a.m. to 2 p.m., will feature:

• Chicken Biryani
• Curry Beef
• Samosas with tamarind sauce
• Butter Paneer

Get this delicious taste of spring only on March 23.