The Homestyle station in the Marketplace food court promises a kosher menu for Passover during lunch and dinner on Thursday, March 28.

On the menu are braised brisket with mushroom ragout, Chicken Marrakesh, or layered vegetable loaf, with a choice of root vegetables or potato latkes, and for dessert—honey-lemon sponge cake.

The station serves lunch from 11:30 a.m. to 2 p.m. and dinner from 4 to 7 p.m. in the CAW Student Centre.