![pasta in tomato sauce](http://www.uwindsor.ca/dailynews/foodservices/humankinetics/sites/uwindsor.ca.dailynews/files/styles/full/public/450_penne_2335.jpg?itok=Q5tkL8hv)
An updated menu from Catering Services offers new options to its express hot lunches.
An updated menu from Catering Services offers new options to its express hot lunches.
Food and Catering Services is offering a class March 10 to train attendees in the Japanese art of making sushi rolls.
Catering and Conference Services provides a “one-stop shop” for faculty or departments planning meetings.
Next week’s Faculty and Staff Holiday Luncheon will benefit the Iona College student food bank and the breakfast program at St. James School.
The annual luncheon for faculty and staff will take the form of a Traditional Holiday Gathering, Dec. 8.
A costume party on campus Halloween night will support the AIDS Committee of Windsor.
A menu from campus Catering Services offers a new variety of hot and cold hors d’oeuvres.
Catering Services has announced its special UWindsor Welcome Week lunch menu.
The new menu includes pasta, barbeque, pizza, and sandwich lunch options.
Visit the catering services website to view the menu.
Catering Services has launched a lunch time take out menu.
Party-goers are invited to bring canned goods to Tuesday’s annual faculty and staff holiday luncheon for donation to the student food bank.